About Us

Heilongjiang Chengfu Food Group Co., Ltd. is a national agricultural industrialization leading enterprise mainly engaged in deep processing of corn. It is a national high-tech enterprise and a private technology enterprise in Heilongjiang Province. The registered capital of the company is 200 million yuan, with an annual processing capacity of 928,000 tons of corn, 400,000 tons of lysine, 100,000 tons of threonine, 5,000 tons of valine, 5,000 tons of tryptophan, 3,000 tons of isoleucine, 3,000 tons of nucleotides, and various by-products. It is the main production base of amino acids in the world and the first amino acid export enterprise in Heilongjiang Province. The main products of the company include L-lysine, L-threonine, L-tryptophan, L-valine, nucleic acid, isoleucine, and various corn by-products. The products are widely used in pharmaceutical, food, feed, and breeding industries. The company has a global sales network. While the domestic sales network covers the whole country, the products are sold to more than 80 countries and regions in Asia, Europe, America, Australia, and Africa. The factory area of the group company covers an area of 370,000 square meters, with a building area of 180,000 square meters. It has a quality testing center, a technology research and development center, a thermal power plant, a starch plant, a saccharification plant, a fermentation plant, a finished product workshop, an equal electric workshop, and a departure workshop. The enterprise has more than 1,000 employees, including 256 technical personnel and more than 100 R&D personnel. The total assets are 1.4 billion yuan, the annual sales are 2.15 billion yuan, the export earnings are 130 million yuan, and the tax revenue is 200 million yuan.